Morriss O’Bryant Compagni obtains patent for METHOD FOR REVERSING AN OXIDIZED OFF-FLAVOR FROM MILK

Morriss O’Bryant Compagni obtains patent for South Dakota State University

Patent No.: 8,771,779

Title: METHOD FOR REVERSING AN OXIDIZED OFF-FLAVOR FROM MILK

Issue Date: July 8, 2014

Inventors: Robert J. Baer and Howard H. Bonnemann

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